Includes: 
MESQUITE-SMOKED WHOLE TURKEY (8-10 lb.)

SAUSAGE AND PECAN BREAD STUFFING with celery, onion, and herbs

POTATOES AU GRATIN with bacon and green onion

SWEET POTATO GRATIN with pecan streusel

OLD-SCHOOL GREEN BEAN CASSEROLE with creamy mushroom-cheddar sauce and crispy fried onion topper

ROASTED CRANBERRY SAUCE with orange and ancho chile

DINNER ROLLS with whipped sea salt honey butter

BRAZOS BOTTOM PECAN PIE IN A WOODEN BOX